Petto di pollo in carpione || Sweet and sour chicken cutlets

When in summer the temperatures exceed thirty degrees (these days it’s hot even in London!), it becomes really difficult to think about what to cook. If you are like me you could probably spend the whole summer eating fruit and nice salads with the addition of fresh cheeses and toasted bread. In my family, however,Continue reading “Petto di pollo in carpione || Sweet and sour chicken cutlets”

Pollo con i peperoni || Chicken with bell peppers

Chicken with bell peppers is an easy and tasty recipe, very popular in Rome. I will use chicken thighs and drumsticks, but you can also use a whole chicken in pieces, or if you prefer just chicken breast fillets (and in this case the cooking time will be shorter). I prefer to use these cutsContinue reading “Pollo con i peperoni || Chicken with bell peppers”